Eating Brazil nuts and other varieties of nuts daily may prevent weight gain and provide other cardiovascular benefits, according to two separate preliminary studies to be presented at the American Heart Association’s Scientific Sessions 2018 in Chicago, a premier global exchange of the latest advances in cardiovascular science for researchers and clinicians.
One study analyzed the influence of eating nuts and peanuts on long-term body weight in U.S. men and women. The other study examined whether eating Brazil nuts could increases a sense of fullness and improve glucose and insulin responses.
In the analysis of nuts’ impact on weight, researchers followed health professionals who were free of chronic disease at the start of the study. They found that eating a one one-ounce serving of any type of nuts or peanuts, in place of foods generally considered low in nutritional value, was associated with a lower risk of long-term weight gain and obesity.
Nut consumption was assessed through a food-frequency questionnaire submitted to participants every four years in three different established study groups of 25,394 men in the Health Professionals Follow-up Study, 53,541 women in the Nurse’s Health Study and 47,255 women in the Nurse’s Health Study II in follow-up research.
Read more at American Heart Association
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