Researchers from Australia, Germany, Switzerland and the US have quantified the effect of climate extremes, such as droughts or heatwaves, on the yield variability of staple crops around the world.
Overall, year-to-year changes in climate factors during the growing season of maize, rice, soy and spring wheat accounted for 20%-49% of yield fluctuations, according to research published in Environmental Research Letters.
Climate extremes, such as hot and cold temperature extremes, drought and heavy precipitation, by themselves accounted for 18%-43% of these interannual variations in crop yield.
To get to the bottom of the impacts of climate extremes on agricultural yields, the researchers used a global agricultural database at high spatial resolution, and near-global coverage climate and climate extremes datasets. They applied a machine-learning algorithm, Random Forests, to tease out which climate factors played the greatest role in influencing crop yields.
Read more at Centre of Excellence for Climate Extremes
Image: Wheat crop ready to be harvested. (Credit: Melissa Askew (Unsplash))