University of Waterloo is leading an interdisciplinary team to identify and treat per- and polyfluoroalkyl substances (PFAS) – better known as forever chemicals – in water systems affecting more than 2.5 million Canadians.
PFAS, are a new class of more than 4,000 environmental contaminants whose impact on human health is unknown. PFAS are used in a wide range of products such as cosmetics, textiles, fire-fighting foams and food packaging materials.
“PFAS are even more stable than plastics. Their carbon fluorine bond is one of the strongest that you can make in chemistry – very, very thermodynamically stable,” said Scott Hopkins, project lead and a professor in Waterloo’s Department of Chemistry. “Because it’s man-made, there are very few natural things that can actually impact it.”
“Traditional water treatment methods are ineffective at destroying these chemicals,” said Hopkins. “Many smaller Canadian communities do not have the capacity to test for pollutants like PFAS or the ability to implement new water and wastewater treatment technologies. As a result, pollutants will stay in their ecosystems and biomagnify, or build-up, in the local food web.”
Read more at University of Waterloo
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