• Doubling of the carbon dioxide concentration will cause global plant photosynthesis to increase by about one third, according to a paper published in the journal Nature

    The study has relevance for the health of the biosphere because photosynthesis provides the primary food-source for animal life, but it also has great relevance for future climate change.

  • Feeding the world’s burgeoning population is a major challenge for agricultural scientists and agribusinesses, who are busy developing higher-yielding crop varieties. Yet University of Illinois researchers stress that we should not overlook sustainability in the frenzy to achieve production goals.

    More than a third of the global land area is currently in food production. This figure is likely to expand, leading to deforestation, habitat loss, and weakening of essential ecosystem services, according to U of I agroecologist Sarah Taylor Lovell and graduate student Matt Wilson. To address these and other problems, they are promoting an unconventional solution: agroforestry.

  • Historic changes to Antarctic sea ice could be unraveled using a new technique pioneered by scientists at Plymouth University.

    It could also potentially be used to demonstrate past alterations to glaciers and ice shelves caused by climatic changes, a study published in Nature Communications suggests.

    The new method builds on an existing technique, also developed by Plymouth University over the last 10 years, which identified a means by which scientists could measure changes to sea ice in the Arctic.

  • Research published today in the American Geophysical Union’s journal Global Biogeochemical Cyclesshows that recent rises in levels of methane in our atmosphere is being driven by biological sources, such as swamp gas, cow burps, or rice fields, rather than fossil fuel emissions.

  • Survival of the fittest. This basic tenet of evolution explains why the dodo bird no longer exists and why humans have opposable thumbs.

    Adaptation is key to survival, no matter how many fingers you’ve got. The ability to adjust to whatever conditions Mother Earth sends our way determines whether obstacles lead to extinction or to a new generation.

    Human-accelerated climate change is a disaster waiting to happen. We’ve already seen the superstorms and drought it can create. Although we can work to slow climate change, there’s no way to stop it completely. This reality means adaptation will once again become the most important strategy for survival.

    One thing’s for sure: the Earth will continue to exist as it has for eons. The question is, what will be left behind to inhabit it?

    Below are five species known for their resilience and ability to survive in adverse conditions. They are the most likely to survive a climate change disaster. Spoiler: humans don’t make the list.

  • Around the world -- from tundra to tropical forests, and a variety of ecosystems in between -- environmental researchers have set up micrometeorological towers to monitor carbon, water, and energy fluxes, which are measurements of how carbon dioxide (CO2), water vapor and energy (heat) circulate between the soil, plants and atmosphere. Most of these sites have been continuously collecting data, some for nearly 25 years, monitoring ecosystem-level changes through periods of extreme droughts and rising global temperatures. Each of these sites contributes to a regional network -- i.e. the European Network (Euroflux) or the Americas Network (AmeriFlux) -- and the regional networks together comprise a global network called FLUXNET.

  • It has been a common belief that low-emissions vehicles, like hybrids and electric cars, are more expensive than other choices. But a new study finds that when operating and maintenance costs are included in a vehicle's price, cleaner cars may actually be a better bet.

  • Habitat degradation poses a greater risk to the survival of turtles and tortoises than rising global temperatures, according to new research.

    More than 60 per cent of the group are listed by the International Union for Conservation of Nature (IUCN) as vulnerable, endangered, or critically endangered, because they are being traded, collected for food and medicine and their habitats are being degraded. Understanding the additional impact of global warming and changes in rainfall patterns on their diversity and distributions is therefore paramount to their conservation.

  • New research shows that human pollution of the atmosphere with acid is now almost back to the level that it was before the pollution started with industrialization in the 1930s. The results come from studies of the Greenland ice sheet and are published in the scientific journal, Environmental Science and Technology.

    The Greenland ice sheet is a unique archive of the climate and atmospheric composition far back in time. The ice sheet is made up of snow that falls and never melts, but rather remains year after year and is gradually compressed into ice. By drilling ice cores down through the kilometre-thick ice sheet, the researchers can analyse every single annual layer, which can tell us about past climate change and concentration of greenhouse gases and pollutants in the atmosphere.

  • Throughout the U.S., trees are dying at an astonishing rate. The reasons for the die-off vary from location to location — drought, disease, insects and wildfires – but the root cause in many of these cases is the same: climate change.

    The epidemic is even threatening the oldest white oak tree in America, a 600-year-old giant in New Jersey that predates Columbus’ visit to the Americas.