• The oil industry incentivises the development of carbon-capturing tech, but researchers say this will not reduce emissions to low enough levels.

    • Smallest microplastics in oceans – which go largely undetected - identified more effectively with innovative and cheap new method, developed by University of Warwick researchers
    • New method can detect microplastics as small as the width of a human hair, using a fluorescent dye
  • Soil plays a critical role in global carbon cycling, in part because soil organic matter stores three times more carbon than the atmosphere. Now biogeochemist Marco Keiluweit at the University of Massachusetts Amherst and colleagues elsewhere for the first time provide evidence that anaerobic microsites play a much larger role in stabilizing carbon in soils than previously thought.

  • A new field of science is being developed by Lancaster researchers who are discovering the underlying mechanisms of interaction behind everything from the human body to climate change.

  • Without countermeasures, climate change will negatively impact animals in pig and poultry production. Beside the health and wellbeing of the animals, heat stress also affects performance and, as a result, profitability. As the animals are predominantly kept in confined livestock buildings equipped with mechanical ventilation systems, researchers at Vetmeduni Vienna examined the inlet air temperature of several air cooling systems. The best solution, they found, is the use of the earth for heat storage via an earth-air heat exchanger (EAHE). An EAHE cools in the summer, and warms up the inlet air during wintertime.

  • Research led by Oxford University highlights the accelerating pressure on measuring, monitoring and managing water locally and globally. A new four-part framework is proposed to value water for sustainable development to guide better policy and practice.

  • For the first time, engineers at Caltech have developed an empirical statewide model of the California reservoir network. The model was built from data gathered over a 13-year period that includes the latest drought, allowing researchers to make observations about how 55 of the state's major reservoirs respond to a variety of external conditions as a unified system.

  • Excess carbon dioxide, emitted by burning fossil fuels like coal and petroleum, is one of the most important factors in driving global warming. While the world is focused on controlling these emissions to limit climate change, less attention has been paid to the capacity of vegetation and soils to take up and store carbon.

  • The flow of China’s carbon emissions has reversed according to new research led by scientists at the University of East Anglia.

  • Samples of sediment taken from the ocean floor of the North Atlantic Ocean have given researchers an unprecedented insight into the reasons why Europe’s climate has changed over the past 3000 years.