Agriculture that appears to be more eco-friendly but uses more land may actually have greater environmental costs per unit of food than “high-yield” farming that uses less land, a new study has found.

In a first study of its kind study, researchers have found that a common chemical consumers are exposed to several times a day may be altering insulin release. Results of the study, led by scientists at the University of Missouri, indicate that the Food and Drug Administration-approved “safe” daily exposure amount of BPA may be enough to have implications for the development of Type 2 diabetes and other metabolic diseases.

For migrating birds, timing is everything. Showing up at breeding grounds at the right time can ensure a great nesting spot with plenty of food. But recent changes in the conditions and foods that birds depend on makes this timing harder to get right.

An ONC (Ocean Neutrinos Canada) project brings new meaning to “ocean observatory,” as ghost particles from deep space pass through the deep sea.

he impact of global warming on shallow marine life approximately 56 million years ago is the subject of a significant, new paper by researchers at Syracuse University.

A new study from Florida State University researchers indicates that common satellite imaging technologies have vastly underestimated the number of fires in Florida.

While walking or driving along tree-lined streets in São Paulo, Brazil’s largest city, you will pass many a tipuana tree (Tipuana tipu). Also known as rosewood or tipu, it is a tall tree with a large spreading canopy and is ubiquitous in the city.

The earth beneath our feet isn’t usually the first thing that comes to mind when people think about the impacts of climate change. However, a study by a UC Riverside-led team of researchers predicts a climate-induced reduction in large soil pores, which may intensify the water cycle and contribute to more flash flooding and soil erosion by the end of the 21st century.

From their perch on a rocky ridge in southwestern Greenland, graduate students Rebecca Walker and Conor Higgins peer through binoculars, looking for caribou. It’s a cool, June day and the tundra is ablaze with tiny magenta, pink, and yellow wildflowers. Crystalline lakes dot the glacially carved valleys, and from the round-topped mountains you can catch the glint of the massive Greenland Ice Sheet to the east. Below, the Watson River tumbles toward Kangerlussuaq Fjord, 12 miles to the west. It’s quiet, save for bird song, the rush of the wind, and the frequent crash of ice shearing off nearby Russell Glacier.

In British Columbia, much of the research on plant biodiversity has focused on coastal and maritime ecosystems, especially coastal temperate rainforests.