The world’s “best of the last” tropical forests are at significant risk of being lost, according to a paper released today in Nature Ecology and Evolution.

How much effort should be spent trying to keep Venice looking like Venice – even as it faces rising sea levels that threaten the city with more frequent extreme flooding?

A new federal task force has submitted recommendations that will be the basis for a strategy to help level the playing field for the U.S. seafood exporters and importers when doing business with other countries.

Researchers have modeled how coastal flooding will impact commutes in the Bay Area over the next 20 years. Regions with sparse road networks will have some of the worst commute delays, regardless of their distances from the coast.

Researchers examine food supply chain resiliency in the Pacific during the COVID-19 pandemic.

The price the UK government was prepared to pay to save lives during the COVID-19 pandemic was far lower than in many other developed nations, a study has revealed.

Lake Tahoe’s annual health report offers insight into a changing lake.

A project led by Penn State researchers is aimed at ensuring the economic and environmental sustainability of agriculture in the face of development pressures and other challenges of urbanization.

As the western United States enters the 2020 wildfire season with anticipated above normal significant fire potential, a new report from Physicians, Scientists, and Engineers for Healthy Energy (PSE) provides the most expansive synthesis to date on the public health dimensions of wildfire and California’s approaches to wildfire prevention and the mitigation of wildfire-related impacts.

NOAA Fisheries releases two new updates on U.S. fisheries and industry.