Federal regulators have moved to delay assessment and action on chemicals that could contaminate drinking water.

How energy-intensive economies can survive and thrive as the globe ramps up climate action.

There is strong evidence that carbon pricing works to strongly reduce emissions, according to the world's largest study on the issue published by researchers at The Australian National University (ANU) and Macquarie University today.

Like wine, cheese, and savvy financial investments, many tropical trees become more valuable with age.

The Flint water crisis resulted from simultaneous failures of the federal Safe Drinking Water Act and Michigan’s Local Financial Stability and Choice Act.

Amidst growing concern about the pollution it causes, several countries have, in recent years, restricted the use of certain foamed polystyrene products.

National Park Service and U.S. Fish and Wildlife Service working together to support birds’ recovery.

Rutgers-led research highlights lesser-known options with fewer trade-offs.

Global water consumption has increased almost fourfold in the past 100 years, and many regions can only meet their water demand thanks to essential contributions from mountain regions. 

Coconut oil production may be more damaging to the environment than palm oil, researchers say.