A University of Arizona-led study used the annual growth rings of trees to reconstruct a long-term climate history and examine the duration and frequency of "perfect droughts" in Southern California's main water sources.

It’s a resource used in global construction and mined from rivers and coasts across the world.

An international team of scientists this week released a first-ever study of how AI can help – as well as hinder – sustainable development worldwide.

Humanitarian engineering student Elia Hauge discovers that a changing demographic in Nepal has led to more women taking on active roles in managing water.

Researchers from UNIGE and UNIL analysed water governance in six European countries from 1750 onwards. They demonstrated that there has been an inflationary trend in the number of regulations, and that – far from improving the situation – this has led to serious malfunctions in the system.

New research explains why food security interventions have been met with varying levels of success across Indian states.

Research indicates that relatively small reductions in the emissions of the chemicals that contribute to the formation of ground-level ozone, like smog, could save lives and improve crop productivity across the U.S.

Scientists estimate that as many as 1 billion animals have died in Australia’s record-breaking wildfires, with more than 800 million lost in New South Wales alone.

On a February day in 2018, Bill Neiman walked me along the perimeter of a Pilot Flying J truck stop in Junction, Texas, five miles upstream from his farm.

Though climate change is becoming one of the greatest threats to the Earth’s already stressed ecosystems, it may not be the most severe threat today for all species, say authors of a new report on the effects of deforestation on two lemur species in Madagascar.