On Tuesday, New Mexico's state House of Representatives passed the "Energy Transition Act," which commits the state to getting 100 percent of its energy from carbon-free sources by 2045. 

Renewable energy sources supplied nearly 65 percent of Germany’s electricity last week, with wind turbines alone responsible for 48.4 percent of power production nationwide, Clean Energy Wire reported.

Researchers at UC Riverside and Scripps Institution of Oceanography at UC San Diego have found that inland river dams can have highly destructive effects on the stability and productivity of coastline and estuarine habitats.

Results from a new study suggest that bees might be exposed to pesticides in more ways than we thought, and it could impact their development significantly.

By 2040, rainfall on wheat, soybean, rice and maize will have changed, even if Paris Agreement emissions targets are met. 

When UC Santa Barbara geology professor emeritus James Kennettand colleagues set out years ago to examine signs of a major cosmic impact that occurred toward the end of the Pleistocene epoch, little did they know just how far-reaching the projected climatic effect would be.

Forests are the filters of our Earth: They clean the air, remove dust particles, and produce oxygen.

Coffee has huge importance to many smallholder farmers around the world.

During the marine heatwave of 2014-16, scientists from the University of California, Davis, noticed creatures typically seen only in places like Baja California, Mexico, showing up outside the UC Davis Bodega Marine Laboratory.

New research from two Canadian biologists, including one from Memorial University, is recommending a paradigm shift in how old growth forests in North America are assessed and managed.