One in four people in Western and Asian societies develop a build-up of fat in the liver as a result of an unhealthy diet.

Chemotherapy drugs are lifesaving to cancer patients, but these toxic drugs are hazardous to the health care workers who come into contact with them. 

The 2015-2016 El Niño event brought weather conditions that triggered regional disease outbreaks throughout the world, according to a new NASA study that is the first to comprehensively assess the public health impacts of the major climate event on a global scale.

While exact causes of amyotrophic lateral sclerosis (ALS) remain unknown, new research shows pesticides and other environmental pollutants advance the progression of the neurodegenerative disease.

Exercise may play a role in reducing the growth of colon cancer cells according to new research published in The Journal of Physiology. 

Patients hospitalized with heart attacks, heart failure, atrial fibrillation or stroke in Northern Ontario, Canada, were more likely to be readmitted to the hospital and repeatedly hospitalized after discharge than those living in Southern Ontario. 

Expansion and utilization of one of India’s largest government-run community-based nutrition programs increased significantly between 2006 and 2016, especially among historically disadvantaged castes and tribes. 

An infant born with a relatively simple heart defect is far more likely to develop heart problems as an adult, researchers at the Stanford University School of Medicine have discovered. 

For years, young people have used smoking as a way to look older

New research by the University of Liverpool and Liverpool School of Tropical Medicine shows that vaccination with weakened strains of Salmonella may also protect against other infections.