Scientists at the University of Stirling have authored a new report providing guidance on identifying and strengthening best practices for animal welfare in aquaculture.

PNNL-led researchers: Conditions that started decades ago are changing forests and are likely to continue.

Climate change has contributed to the increase in the number of wildfires across the globe especially in the Arctic.

Microgreens. They’re leafy green vegetables that are relatively new to the dining room, but a study by a Colorado State University team indicates that they will be welcome company at the table.

A Texas A&M AgriLife study sheds light on the first steps of immune defense against microbes.

Research highlights new ways to support East African coastal communities during times of climate change and now a pandemic.

Fire is the primary form of terrestrial ecosystem disturbance on a global scale, and a major source of aerosols from the terrestrial biosphere to the atmosphere.

A recently published study led by Iowa State University scientists applied a fresh perspective to vast amounts of data on rice plants to find better ways to predict plant performance and new insights about how plants adapt to different environments.

While national and international efforts to reverse the trend of deforestation have multiplied in recent years, there is still no clear evidence to suggest that these initiatives are actually working.

To slow the practice of land conversion, the researchers said funding organizations must prioritize projects most likely to result in sustainable intensification on national and global scales.