Rice is the most widely consumed staple food source for a large part of the world’s population.
A Texas A&M atmospheric scientist says routine flaring is wasteful, polluting and undermeasured.
The drop in traffic-related air pollution in the Boston area found by Tufts researchers offers lessons for the future.
The average size of a dingo is increasing, but only in areas where poison-baits are used, a collaborative study led by UNSW Sydney shows.
Lake Tahoe’s annual health report offers insight into a changing lake.
A study led by the University showed that quantities of light used in everyday street lighting permeated all areas of the water column.
New UCI-led study finds coastal urbanization increases contamination in seafood.
Stricter guidelines for handling of abandoned wells recommended.
UCC scientists find small crustacean can fragment microplastics in just four days.
Elevated levels of lead have been found in samples of honey from hives downwind of the Notre-Dame Cathedral fire, collected three months after the April 2019 blaze.
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