Commonly associated with longer days and slower paces, this summer’s record-smashing heat demonstrated a concerning future for our warmest season.

Scleractinian corals, or hard corals, have been disappearing globally over the past four decades, a result of climate change, pollution, unsustainable coastal development and overfishing.

A researcher from The University of Texas at Austin has received a grant from the National Oceanic and Atmospheric Administration (NOAA) to study how changing aerosol pollution could influence climate change in the United States in the coming decades.

A team of scientists found that carbon dioxide becomes a more potent greenhouse gas as more is released into the atmosphere.

Scientists are warning that apparently stable glaciers in the Antarctic can “switch very rapidly” and lose large quantities of ice as a result of warmer seas.

Many people are familiar with the haunting images of wildlife — including sea turtles, dolphins and seals — tangled in abandoned fishing nets.

Perceptions about sustainability and healthy food choices are closely linked, as a study at the University of Konstanz shows.

“Dripstones, or speleothems, are unique natural archives - like Earth’s USB sticks.

As Earth’s climate continues to change, a plant’s ability to adapt to its shifting environment is critical to its survival. Often, to stay alive a plant must move locations by releasing its seeds, but plants are rooted in the ground and cannot move themselves.

Nineteen million years ago, during a time known as the early Miocene, massive ice sheets in Antarctica rapidly and repeatedly grew and receded.