Plants and animals alike rely on iron for growth and regulation of microbiomes—collections of bacteria, fungi, and more that co-exist in places like the human gut or the soil around a plant’s roots. Plants face a special challenge when acquiring iron, since the strategies plants use to increase iron availability alter the root microbiome and can inadvertently benefit harmful soil-dwelling bacteria.
Now, Salk scientists have discovered how plants manage iron deficiency without helping “bad” bacteria thrive—by eliminating IMA1, the molecular signal for iron deficiency in roots at risk of bacterial attack. Additionally, they found that more IMA1 in leaves can make them more resistant to bacterial attack, suggesting the iron deficiency signaling pathway and plant immune system are deeply intertwined.
Read More: Salk Institute
From left: Min Cao and Wolfgang Busch. (Photo Credit: Salk Institute)